Posted Feb 27 2025

Thanks for choosing Oystersmiths

Thanks for choosing Oystersmiths, carefully curated for you

ROCK OYSTERS | PACIFIC OYSTERS | ANGASI OYSTERS

You are choosing to take your tastebuds on an adventure from merroir to menu to discover a world in every oyster.

You are choosing to care about what you eat and what you serve. Oysters are a natural food packed full of nutrients that contribute to a healthy lifestyle.

You are choosing to support an Australian company that cares about its people and the planet. Oystersmiths are carefully farmed, carefully graded and carefully packaged so you can enjoy the magic of your oyster moment carefree.

Thanks for choosing Oystersmiths, carefully curated for you!

ROCK OYSTERS

Native to the east coast of Australia, the Rock Oyster is in demand the world over for its uniqueness and incredible flavour profile.

PACIFIC OYSTERS

The fast-growing Pacific oyster is loved around the world for its fresh salty flavour and underlying creaminess.

ANGASI OYSTERS

Difficult to come by due to its scarcity, the native Angasi Oyster is full-bodied and finely textured with a rich depth of flavour.

Learn more

Recent Posts

Posted Sep 23 2024

Newbies guide to opening oysters

If you’re new to the world of oysters and feeling a bit intimidated by the idea of shucking your own, don’t worry! With a bit of guidance, it’s really not that hard. Watch this video for a quick guide by oyster farmer Andy or read on for a step-by-step guide to shucking live oysters.

Posted Mar 12 2025

Oysters and chips are the new fish and chips?

Move over, fish and chips—there’s a new family fave stealing the spotlight on the beach!

Posted Aug 22 2024

Baked Miso Oysters with Warrigal Greens

For the curious oyster lover, Chef Kelly Eastwood has designed this entrée to pack a flavour punch. Choose from Pacific Oysters from NSW, SA or TAS to curate your own flavour.

Posted Aug 22 2024

Oysters with Finger Lime Granita, Gin and Pomegranate

Enjoy summer flavours with this refreshing entrée that heroes the sweet, salty and creamy flavours of the Pacific Oyster. Choose from Pacific Oysters from NSW, SA or TAS to curate your own flavour hit, the Oystersmiths way.